Internal Stakeholders

- Food Engineering Department Bachelor and MsC level students 

- Department Staff

- Faculty Departments

External Stakeholders

- The Chamber of Food Engineers, Antalya Division

- ÖZTAŞ ET  (Antalya), Mr. Muzaffer YILMAZ (Manager) 

- Prof. Dr. Işıl VAR ÖNGEL (Retired)

- Prof. Dr. Ahmet KÜÇÜKÇETİN (Akdeniz University Food Eng. Dept.)

- Prof. Dr. Esra ÇAPANOĞLU GÜVEN (İTÜ Food Eng. Dept.)

- Prof. Dr. Y. Birol SAYGI (İstanbul Topkapı University Gastronomy and Culinary Arts Dept.)